{"id":36397,"date":"2019-10-31T22:11:26","date_gmt":"2019-10-31T19:11:26","guid":{"rendered":"https:\/\/prohoster.info\/blog\/chto-my-budem-est-v-2050-godu\/"},"modified":"2019-10-31T22:11:26","modified_gmt":"2019-10-31T19:11:26","slug":"chto-my-budem-est-v-2050-godu","status":"publish","type":"post","link":"https:\/\/prohoster.info\/sq\/blog\/novosti-interneta\/chto-my-budem-est-v-2050-godu","title":{"rendered":"\u00c7far\u00eb do t\u00eb ham\u00eb n\u00eb vitin 2050","gt_translate_keys":[{"key":"rendered","format":"text"}]},"content":{"rendered":"

\"\u00c7far\u00eb
\n
\nNuk e kishim publikuar shum\u00eb koh\u00eb m\u00eb par\u00eb nj\u00eb parashikim gjysm\u00eb serioz parashikimi <\/a><\/noindex>\u00abP\u00ebr \u00e7far\u00eb do t\u00eb paguani pas 20 vjet\u00ebsh\u00bb. Ishin pritjet tona, t\u00eb bazuara n\u00eb teknologjit\u00eb e zhvilluara dhe arritjet shkencore. Por n\u00eb SHBA, kan\u00eb shkuar m\u00eb tej. Atje u zhvillua nj\u00eb simpozium t\u00ebr\u00ebsor, i dedikuar gjithashtu parashikimit t\u00eb s\u00eb ardhmes q\u00eb pret njer\u00ebzimin n\u00eb vitin 2050.<\/p>\n

Organizator\u00ebt e trajtuan \u00e7\u00ebshtjen me shum\u00eb seriozitet: madje darka ishte p\u00ebrgatitur duke marr\u00eb parasysh pritjet e shkenc\u00ebtar\u00ebve nga problemet klimatike t\u00eb mundshme q\u00eb do t\u00eb lindin brenda 30 vjet\u00ebsh. K\u00ebt\u00eb dark\u00eb t\u00eb pazakont\u00eb po d\u00ebshirojm\u00eb t\u00eb tregojm\u00eb.
\n<\/a><\/noindex>
\nSi do t\u00eb ndikojn\u00eb ndryshimet klimatike n\u00eb sistemin bot\u00ebror t\u00eb ushqimit deri n\u00eb vitin 2050 dhe \u00e7far\u00eb do t\u00eb ndryshoj\u00eb n\u00eb diet\u00ebn e njer\u00ebzve? Kryek\u00ebshilltari shkencor i MIT Ervan Monier<\/a><\/noindex> dhe dizajnerja nga Universiteti i New York-ut Ellie Wist<\/a><\/noindex> vendos\u00ebn t\u00eb p\u00ebrgjigjen n\u00eb k\u00ebt\u00eb pyetje duke krijuar nj\u00eb menu p\u00ebr Climate Changed Symposium<\/a><\/noindex> (siti \u00ebsht\u00eb i rreziksh\u00ebm p\u00ebr sh\u00ebndetin tuaj<\/i> \u2013 sh\u00ebn. Cloud4Y<\/a><\/noindex>), i dedikuar rolit dhe ndikimit t\u00eb ndryshimeve klimatike n\u00eb jet\u00ebn ton\u00eb.<\/p>\n

Dark\u00eb futuriste u zhvillua n\u00eb kafenen\u00eb ArtScience (Cambridge, Massachusetts) dhe p\u00ebrb\u00ebhej nga 4 pjata, \u00e7do nj\u00ebra prej t\u00eb cilave p\u00ebrfaq\u00ebsonte nj\u00eb peizazh natyror. Pra, si mez\u00eb ishte nj\u00eb trio k\u00ebrpudhash: e konservuar, e thart\u00eb dhe e mbledhur rishtazi. K\u00ebrpudhat, si\u00e7 dihet, ndihmojn\u00eb tok\u00ebn t\u00eb akumuloj\u00eb dioksid karboni. K\u00ebshtu, ato ngadal\u00ebsojn\u00eb ritmin e ndryshimeve klimatike.<\/p>\n

Si pjat\u00eb kryesore, pjes\u00ebmarr\u00ebsve t\u00eb simpoziumit ju ofruan dy versione t\u00eb mundshme t\u00eb ndryshimeve klimatike. Nj\u00ebra simbolizon kushte m\u00eb komode, t\u00eb mundshme me zbatimin aktiv t\u00eb programeve ekologjike dhe nj\u00eb r\u00ebnie t\u00eb papritur t\u00eb emetimeve t\u00eb gazrave ser\u00eb. Tjetra, pjat\u00eb pesimiste, personifikon nj\u00eb t\u00eb ardhme t\u00eb trishtuar, e cila ka ardhur si rezultat i moszbatimit t\u00eb programeve p\u00ebr mbrojtjen e ambientit.<\/p>\n

\"\u00c7far\u00eb
\n
\nP\u00ebr pjat\u00ebn e par\u00eb, q\u00eb p\u00ebrfaq\u00ebsonte shkret\u00ebtir\u00ebn, zgjedhja ishte midis nj\u00eb pie me kungull t\u00eb \u00ebmb\u00ebl me mjalt\u00eb sorghum dhe nj\u00eb gel frutash kaktusi me fruta t\u00eb dehidratuara. <\/p>\n

\"\u00c7far\u00eb
\n
\nP\u00ebr t\u00eb dyt\u00ebn, q\u00eb p\u00ebrfaq\u00ebsonte oqeanin, mysafir\u00ebve t\u00eb restorantit ju ofrua nj\u00eb barbull e eg\u00ebr me breza t\u00eb gjelb\u00ebr. Megjithat\u00eb, k\u00ebnaq\u00ebsia e shijes s\u00eb peshkut mund t\u00eb p\u00ebrjetonte vet\u00ebm gjysma e vizitor\u00ebve, ndersa gjysma tjet\u00ebr i ishte ofruar nj\u00eb pjes\u00eb jo shum\u00eb e shijshme me shum\u00eb eshtra.<\/p>\n

\"\u00c7far\u00eb
\n
\nPjestimi p\u00ebrfundimtar sugjeronte t\u00eb mendosh p\u00ebr shkrirjen e akullnajave dhe rreziqet p\u00ebr peizazhin arktik. Ai p\u00ebrb\u00ebnte nj\u00eb parfait me qum\u00ebsht pishe, \"i veshur\" me tym p\u00ebrdredh\u00ebs dhe i p\u00ebrfunduar me fruta t\u00eb fresk\u00ebta dhe boronic\u00eb.<\/p>\n

\"\u00c7far\u00eb
\n
\nPara dark\u00ebs, Monier dhe Wist mbajt\u00ebn nj\u00eb prezantim t\u00eb vog\u00ebl mbi kompleksitetin e modelimit t\u00eb sistemit global t\u00eb ushqimit. Ata theksuan se modelet klimatike parashikojn\u00eb rritje dhe ulje t\u00eb prodhimit p\u00ebr rajone t\u00eb ndryshme t\u00eb Afrik\u00ebs, dhe se paqart\u00ebsia n\u00eb modelet mund t\u00eb jap\u00eb nj\u00eb gam\u00eb t\u00eb gjer\u00eb parashikimesh p\u00ebr disa rajone.<\/p>\n

K\u00ebto jan\u00eb interesante, por \u00e7far\u00eb ka t\u00eb b\u00ebj\u00eb me Habr?<\/h3>\n

\nT\u00eb pakt\u00ebn p\u00ebr faktin se relativisht koh\u00ebt e fundit inteligjenca artificiale tregoi<\/a><\/noindex>, q\u00eb natyra \u00ebsht\u00eb vet\u00eb fajtore p\u00ebr ngrohjen globale. K\u00ebshtu q\u00eb kalkulimet njer\u00ebzore ishin krejt\u00ebsisht t\u00eb kund\u00ebrta me ato t\u00eb AI.<\/p>\n

Modelimi i sistemit t\u00eb ardhsh\u00ebm t\u00eb ushqimit n\u00eb MIT u realizua me an\u00eb t\u00eb llogaritjeve t\u00eb komplikuara matematikore. U angazhua nj\u00eb baz\u00eb burimesh t\u00eb fuqishme, u studiuan raportet klimatike t\u00eb dekadave t\u00eb fundit, raporte mjedisore t\u00eb shumta. Megjithat\u00eb, rezultatet e k\u00ebsaj pune masive p\u00ebrg\u00ebnjeshtruan dy shkenc\u00ebtar\u00eb, q\u00eb mohojn\u00eb klimatalogjin\u00eb dhe ndikimin negativ t\u00eb njeriut n\u00eb klim\u00eb.<\/p>\n

Ata mendojn\u00eb se gjat\u00eb 100 viteve t\u00eb fundit ka pasur shum\u00eb pak k\u00ebrkimesh mbi k\u00ebt\u00eb \u00e7\u00ebshtje dhe se nuk \u00ebsht\u00eb e mundur t\u00eb provohet q\u00eb dioksidi i karbonit ka aft\u00ebsin\u00eb t\u00eb ndikoj\u00eb n\u00eb temperatur\u00ebn e Tok\u00ebs. P\u00ebr t\u00eb provuar t\u00eb drejt\u00ebn e tyre, Jennifer Marohasy<\/a><\/noindex> dhe John Abbot<\/a><\/noindex> kan\u00eb mbledhur informacion nga studimet e m\u00ebparshme, n\u00eb t\u00eb cilat ishte llogaritur temperatura p\u00ebr dy mij\u00eb vitet e fundit p\u00ebrmes unazave t\u00eb pem\u00ebve, boshtave t\u00eb koraleve dhe metoda t\u00eb ngjashme. <\/p>\n

Pastaj, ata ngarkuan k\u00ebto t\u00eb dh\u00ebna n\u00eb nj\u00eb rrjet nervor, dhe programa p\u00ebrcaktoi se temperatura ka qen\u00eb rritur m\u00eb p\u00ebrpara nj\u00ebsoj. Kjo tregon se dioksidi i karbonit, ndoshta, nuk \u00ebsht\u00eb shkaku i ngrohjes globale. Shkenc\u00ebtar\u00ebt gjithashtu theksojn\u00eb se gjat\u00eb periudh\u00ebs s\u00eb ngroht\u00eb mesjetare, e cila zgjati nga 986 deri n\u00eb 1234, temperatura ishte p\u00ebraf\u00ebrsisht e nj\u00ebjt\u00eb me at\u00eb t\u00eb sotme.<\/p>\n

Natyrisht, \u00ebsht\u00eb e mundur q\u00eb k\u00ebtu t\u00eb ket\u00eb spekulime, nd\u00ebrsa e v\u00ebrteta, si zakonisht, ndodhet diku n\u00eb mes. Megjithat\u00eb, do t\u00eb ishte interesante t\u00eb d\u00ebgjonim edhe mendimin tuaj n\u00eb k\u00ebt\u00eb \u00e7\u00ebshtje.<\/p>\n

\u00c7far\u00eb tjet\u00ebr mund t\u00eb lexoni n\u00eb blogun Cloud4Y<\/b><\/p>\n

\u2192 5 sistemesh t\u00eb hapura p\u00ebr menaxhimin e ngjarjeve t\u00eb siguris\u00eb<\/a><\/noindex>
\n\u2192 Si ndihmojn\u00eb neurointerfijat njer\u00ebzimin<\/a><\/noindex>
\n\u2192 Cyber sigurimi n\u00eb tregun rus<\/a><\/noindex>
\n\u2192 Robot\u00ebt dhe luleshtrydhet: si AI rrit prodhimtarin\u00eb e fushave<\/a><\/noindex>
\n\u2192 VNIITE i planetit t\u00eb gjith\u00eb: si u shpik sistemi \"sht\u00ebpia inteligjente\" n\u00eb BRSS<\/a><\/noindex><\/p>\n

Regjistrohuni n\u00eb kanalin ton\u00eb Telegram<\/a><\/noindex>-kanali, p\u00ebr t\u00eb mos humbur artikujt tan\u00eb t\u00eb rinj! Shkruajm\u00eb jo m\u00eb shpesh se dy her\u00eb n\u00eb jav\u00eb dhe vet\u00ebm p\u00ebr \u00e7\u00ebshtje t\u00eb r\u00ebnd\u00ebsishme.
\n
Burimi: habr.com<\/a><\/p>","protected":false,"gt_translate_keys":[{"key":"rendered","format":"html"}]},"excerpt":{"rendered":"

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K\u00ebto ishin pritjet tona, t\u00eb bazuara n\u00eb teknologjit\u00eb n\u00eb zhvillim dhe arritjet shkencore. Por n\u00eb SHBA, shkuan m\u00eb larg. Atje u organizua nj\u00eb simpozium t\u00ebr\u00eb, i dedikuar gjithashtu parashikimit t\u00eb s\u00eb ardhmes q\u00eb pret njer\u00ebzimin n\u00eb vitin 2050. Organizator\u00ebt e qas\u00ebn \u00e7\u00ebshtjen me gjith\u00eb seriozitetin:","canonical_url":"https:\/\/prohoster.info\/sq\/blog\/novosti-interneta\/chto-my-budem-est-v-2050-godu","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":null,"og:locale":"sq_AL","og:site_name":"ProHoster | \u041a\u0443\u043f\u0438\u0442\u044c \u043d\u0430\u0434\u0435\u0436\u043d\u044b\u0439 \u0445\u043e\u0441\u0442\u0438\u043d\u0433 \u0434\u043b\u044f \u0441\u0430\u0439\u0442\u043e\u0432 \u0441 \u0437\u0430\u0449\u0438\u0442\u043e\u0439 \u043e\u0442 DDoS, VPS VDS \u0441\u0435\u0440\u0432\u0435\u0440\u044b","og:type":"article","og:title":"\ud83e\udd47\u0427\u0442\u043e \u043c\u044b \u0431\u0443\u0434\u0435\u043c \u0435\u0441\u0442\u044c \u0432 2050 \u0433\u043e\u0434\u0443 | ProHoster","og:description":"\u041d\u0435 \u0442\u0430\u043a \u0434\u0430\u0432\u043d\u043e \u043c\u044b \u043f\u0443\u0431\u043b\u0438\u043a\u043e\u0432\u0430\u043b\u0438 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